POTATO FILLED SANDWICHES

NOTE: Sandwiches the eternal favourite quick meal the Western world has given us.There are sandwiches and sandwiches.......Give n below is one such breakfast dish whith a wonderful potato filling.Enjoy!!!!

U need:
Bread slices: 6 ( fresh bread is good)
Filling:
Boiled,peeled and mashed potatoes: 2 cups
Char poron(saunf,jeera,mustard,methi( few seeds) mix): 1 tsp
Green cardamom: 2
Ginger paste: 1 tsp
Onion minced: 1/2 cup
Kitchen king masala: 1&1/2 tsp
Green chillies minced: 3 tsp
Cloves powder:1/4 tsp
Cinnamon powder: 1/2 tsp
Coriander leaves minced: 3 tsp
oil and salt to taste
Sandwich maker
Ghee or butter to make the sandwich

METHOD:

1. Heat 3  tablsp oil in a kadai.Add the char poron,green cardamom and saute.Now add the minced green chillies,ginger paste and stir well. Mix 2 tsp of water to the kitchen king masala to make a paste and add to the green chilli and ginger paste.Add onions.Continue saute till the masala is cooked well.Now add 1 tsp coriander leaves and stir well.

2.Add the mashed potatoes and stir well.Ensure there are no lumps.Add salt.

3. Add the cloves and cinnamon powder,balance coriander leaves and mix well for 2 mins.Cool the filling.

4.Brush the sandwich maker well with some butter.Take a slice of bread.Take a generous amount of the filling and spread well on the slice.Cover with aslice of bread and press well.Apply some butter on both sides of the bread and grill in the sandwich maker till golden brown. Serve hot with tomato sauce.

Note: Instead of sandwich maker you can use the regular tava.Also instead of butter you can use ghee.Tastes divine. The same potato filling can be used for Alu parathas too......